TOPWIL Organic Coconut Flour is made from fresh, environmentally sustainable coconut grown in organically certified farms. Perfect for use in cakes, bread, biscuits, muffins, and savory dishes as an alternative to wheat flour. Topwil Organic Coconut Flour is a good source of protein and dietary fiber.
- Non-GMO
- No additives
- Certified organic
- Vegan/vegetarian
- Gluten-free, dairy-free
- Contains 20% more protein
- Sustainably sourced and processed
INGREDIENTS:
Defatted dried and ground organic coconut kernel
Store in a cool, dry place away from sunlight.